Sauce Preparation
Prep/chop/dice
- 1 large onion, finely chopped
- 2 tablespoons minced ginger
- 8 cloves garlic, minced
Mix Spices
- 2 teaspoons ground cumin
- 2 teaspoons ground turmeric
- 2 teaspoons ground coriander
- 2 teaspoons paprika
- 2 teaspoons chili powder
- 2 teaspoons garam masala
Saute Onion, Garlic and Ginger
Add and simmer
- 1 tablespoon tomato puree
- 3 ½ cups tomato sauce ( 2 Cans )
- 1 ¼ cups water
- 1 cup heavy cream